Cheese sauce!!

I haven't forgotten this blog, but summer sure is busy!!  

This sauce is easy, yummy and gluten free!

1 c milk
2 tbs corn starch
2 tbs butter

Stir in the corn starch in the cold milk.  Then heat til thickened.  Add either 1 1/2c graded cheese or 1/2 cheese whiz.  I prefer the cheese whiz because no grading required!  Mix well.  Add salt and pepper to taste.